99% Natural Coconut Oil
Product Summary:
Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm (Cocos nucifera). It has various applications. Because of its high saturated fat content, it is slow to oxidize and, thus, resistant to rancidification, lasting up to six months at 24 °C (75 °F) without spoiling. |
99% Natural Coconut Oil
Product Name: coconut oil from cocos nucifera
Synonym: Coconut oil
CAS No.: 8001-31-8
EINECS Number: 232-282-8
Melting Point: 23-26 ℃
Molecular Structure: Coconut oil 8001-31-8
Water Soluble:Insoluble
Assay: 99%
Grade: Pharm grade
Appearance: Yellow liquid
Standard: Enterprise Standard
Packaging: 50kg / plastic drum or according to customer 's requirements
Coconut Oil Specification:
COA
FFA (as Lauric): 0.07% max
Moisture: 0.1% max
Iodine Value : 6-11
Peroxide Value : NIL
Saponification Value: 250-264
Unsaponifiable Matter: 1.0%max
Slip Melting Point: 23-26 deg C
Fatty Acid Composition: (Actual Analysis)
Caproic Acid, C6: 0.4%
Caprylic Acid, C8: 6.5%
Capric Acid, C10: 5.6%
Lauric Acid, C12: 44.8%
Myristic Acid, C14: 19.8%
Palmitic Acid, C16: 10.4%
Stearic Acid, C18: 2.9%
Oleic Acid, C18:1: 7.6%
Linoleic Acid, C18:2: 2.0%
Color - Colorless
Solid Fat Content at 10oC: 99%
20 deg C: 30.8%
25 deg C: 0%
Coconut Oil Description:
Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm (Cocos nucifera). It has various applications. Because of its high saturated fat content, it is slow to oxidize and, thus, resistant to rancidification, lasting up to six months at 24 °C (75 °F) without spoiling.
Due to its high levels of saturated fat, the World Health Organization, the United States Department of Health and Human Services, United States Food and Drug Administration, American Heart Association, International College of Nutrition, American Dietetic Association, British National Health Service, British Nutrition Foundation, and Dietitians of Canada advise that coconut oil consumption should be limited or avoided.
Coconut Oil Usage:
1 Coconut Oil commonly used in cooking, especially for frying and is a common flavor in many South Asian curries.
2 Coconut Oil has been tested for use as a feedstock for biodiesel to be used as a diesel engine fuel.In this manner, it can be applied to power generators and transport using diesel engines.
3 Coconut Oil can be used as a skin moisturizer, helping with dry skin and reduces protein loss when used in hair.
4 Coconut oil can also be used as sexual lubricant, although it can damage latex condoms.